2013 1st PLACE ACS “Farmstead Soft”

Triple Cream

2013 2nd PLACE ACS “Yogurt Made from Goat Milk”

Goat Milk Yogurt, Plain

2013 3rd PLACE ACS “Farmstead Flavor”

Aged Green Peppercorn Brick

2013 3rd PLACE ACS “Reduced Fat Flavor Added”

Reduced Fat Goat Cheese with Pepper

2008 WINNER NASFT “Outstanding Cheese or Dairy Product”

Triple Cream Wheel

2008 1st PLACE WORLD CHAMPIONSHIP CHEESE CONTEST

Triple Cream Wheel

2008 3rd PLACE ACS

Green Peppercorn Pyramid

2006 1st PLACE ACS

Triple Cream Wheel

2006 2nd PLACE ACS

Green Peppercorn Brick

2006 3rd PLACE ACS

Reduced Fat Stick

2006 FINALST NASFT “Outstanding Cheese or Dairy Product”

Triple Cream Wheel

2004 FINALST NASFT “Outstanding Classic”

Green Peppercorn Pyramid

2003 FINALST NASFT “Outstanding Cheese or Dairy Product”

Grated Aged Cheese

2002 1st PLACE ACS

Fresh Buttons with Dill

1997 FINALIST NASFT “Outstanding Cheese or Dairy Product"

Green Peppercorn Tome

1996 1st PLACE ACS

Whipped Tomato Curd

1996 1st PLACE ACS

Green Peppercorn Tome

1996 1st PLACE ACS

Low Fat Stick

1995 WINNER NASFT “Outstanding Cheese or Dairy Product”

Green Peppercorn Brick

1994 1st PLACE ACS

Aged Wheel

1994 1st PLACE ACS

Green Peppercorn Brick

1994 1st PLACE ACS

Low Fat Stick

1993 FINALIST NASFT “Outstanding Cheese or Dairy Product”

Caraway Round

1993 WINNER NASFT “Outstanding Product Line”

1993 1st PLACE ACS “Spiced Herb Flavored”

Caraway Round

1992 FINALIST NASFT “Outstanding Cheese or Dairy Product”

Caraway Round

1992 1st PLACE ACS “Spiced Herbed Flavored All Milks”

Green Peppercorn Brick

1992 1st PLACE ACS “Low Fat”

Low Fat Cheese

1992 FINALIST ACS “Best of Show”

Green Peppercorn Brick

1991 WINNER NASFT “Outstanding Healthy & Nutritious Product”

Low Fat Cheese

1991 1st PLACE ACS “Spiced Goat’s Milk”

Green Peppercorn Brick

1990 FINALIST NASFT “Outstanding Cheese or Dairy Product”

Green Peppercorn Brick

1989 1st PLACE ACS “Semi Soft Ripened Goat’s Milk”

AgedStick

1988 WINNER NASFT “What’s New in 1988 Category”

Plain Yo-Goat

NASFT – National Association for the Specialty Food Trade, Inc.
ACS –Ā American Cheese Society

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